Digital technology might not be the first thing you associate with dining. But in the wake of pandemic-related dining changes, digital innovation is helping eateries reach the new customers and deliver the safe dining experiences to help themselves thrive.
Students appreciate the convenience of advances such as curbside delivery and virtual queueing, so it behooves schools to consider their options as they look for ways to keep campus dining safe and commercially competitive.
In a recent blog, Global Payments evaluated the changing environment restaurants face and offered an overview of the advanced contactless technologies they’re implementing to serve customers, retain staff, and find success. Follow their link to learn more: 8 Ways Restaurant Technology Helps Operators Prepare for the Future.